Get into the winter spirit with these adorable Snowman Cake Pops, packed with the benefits of collagen! πβοΈβ
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Ingredients:β
- 2 scoops Great Lakes Collagenβ
- 1 cup almond flourβ
- 1/4 cup maple syrup πβ
- 2 tbsp coconut oil (melted) π₯₯β
- 2 tbsp unsweetened vanilla almond milk π₯β
For coating: 1 cup white chocolate π« 1 tbsp coconut oil π₯₯β
Directions:
- In a bowl, whisk together collagen and almond flour. Stir in melted coconut oil, maple syrup, and almond milk. Mix until the batter forms a cookie dough texture.β
- If itβs too runny, add more almond flour. Scoop out tablespoon-sized balls and shape them. β
- Dip each ball in the white chocolate coating, letting the excess drip off. Place on parchment paper to set. β
- Decorate with colored icing for the snowman face and use Oreos for the hat. π©β
Enjoy your festive and healthy treat! βοΈπ¬β