Keto Pots de Crème

Keto Pots de Crème
This 3-ingredient dairy-free, keto pots de creme is a rich, creamy chocolate dessert that is low-carb and super easy to make! Try our recipe today!

Ingredients

  • 1 15-ounce can coconut milk
  • 1 (9-oz) bag sugar-free chocolate chips
  • 2 scoops Great Lakes Collagen Hydrolysate
  • Optional
  • 1 Tbsp sugar-free confectioners sugar
  • 1 Tbsp raw cacao powder
  • 1 tsp instant coffee granules
  • ¼ tsp sea salt
  • Directions

  • Add all of the ingredients for the Keto Pots de Creme to a saucepan and heat over medium-low. Whisking constantly, heat the mixture just until the chocolate chips are melted and everything is well-combined.
  • Pour mixture into 4 to 6 small bowls or ramekins.
  • Chill in the refrigerator until completely set up, about 2 hours.
  • Serve Keto Pots de Creme with whipped cream, fresh berries, and/or chocolate shavings.
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