Banana Bread

Banana Bread

More than just a way to use overripe bananas, this time-tested recipe has been enhanced with flax seed and Collagen Peptides to give you a boost without sacrificing any of the flavor. Sweet and easy-to-make banana bread with just the right amount of vanilla - so warm and comforting you may not want to share!


  1. Serves: 8
  2. Time:  15 minutes prep, 60 min bake

Ingredients

  •  2 cups flour 
  •  1 cup sugar 
  •  ¼ cup ground flax seed 
  •  1 tsp baking soda
  •  ½ tsp salt 
  •  ¼ cup milk 
  •  ½ cup Great Lakes Collagen Peptides
  •  2 eggs 
  •  ½ cup oil 
  •  1 tsp vanilla 
  •  3 small bananas 

Directions

  • Preheat oven to 350°
  • Mix flour, sugar, flax meal, baking soda and salt in a medium bowl.
  • Warm milk to room temperature. Stir in collagen hydrolysate slowly..
  • Add milk/collagen, eggs, oil, and vanilla to the dry mixture.
  • Mash the bananas and add to the batter. Mix all the ingredients together.
  • Spray the loaf pan with non-stick spray. Pour batter into the loaf pan.
  • Bake batter for 60 min..

More recipes Recipes

Pretzel Crusted Pumpkin Bites

Pretzel Crusted Pumpkin Bites

Read More…
Chai Collagen Latte

Chai Collagen Latte

Read More…
Mini Coffee Espresso Bundt Cakes

Mini Coffee Espresso Bundt Cakes

Read More…