This latte is a winning combination of two of fall’s favorite flavors – pumpkin & chai. Super easy to make and healthier than a fancy coffee shop drink. It’s sure to comfort you as the cool weather sets in. By @kleanwellness
- Makes:1
- Time: 5 minutes
Ingredients
- 1 Tablespoon coconut oil
- ½ teaspoon pumpkin spice
- 2 Tablespoons Great Lakes Chai Collagen
- ¼ cup hot water
- ¾ cup nut/seed milk
Directions
- Place coconut oil, Great Lakes Chai Collagen, pumpkin spice, hot water & nut milk in a blender for 20 seconds.
- Dump contents from blender into a pot over the stove until you see small bubbles form.
- Pour everything back onto the blender for 1 minute on low to get things extra frothy (can omit this steep if you’re running low on time).
- Pour into your favorite fall mug and enjoy!!
